Restaurant Cannes
An azur coloured pearl of the orient
You only need to take a slight detour from the prestigious Croisette to find yourself in the golden square of the town, strolling through its history-filled streets and classic architecture. It’s here that you will come across the charming rue Florian, home to a real Moroccan treasure, the Salama de Cannes.
First, even before the meal, you will be seduced by the atmosphere. The voyage starts from the moment you arrive. The decoration is elegant and deliciously oriental, perfectly bringing together traditional and contemporary. Next you will be transported on journey of typically Moroccan flavours, taking you across the Orient with all its unforgettable authenticity.
MOROCCAN AND MEDITERRANEAN SPECIALITIES
Enjoy your meal
29€
The Bride's Fingers
For better
Delicate and refined, this delicacy lives up to its poetic title. The smoothly crispy filo pastry encloses a delicious, lightly marinated langoustine. Coriander, a pinch of spice and a dash of olive oil complete the ingredients for perfect match between the pastry and its langoustine. A delight that assures fidelity!
Delicate and refined, this delicacy lives up to its poetic title. The smoothly crispy filo pastry encloses a delicious, lightly marinated langoustine. Coriander, a pinch of spice and a dash of olive oil complete the ingredients for perfect match between the pastry and its langoustine. A delight that assures fidelity!
35€ (2 persons)
Chicken Pastilla
A festival for the taste buds
More than a delicacy, this is a celebration! Deliciously Moroccan, this pastilla, a must at festivals and special occasions, is as inescapable as it is pleasing. Swinging from sweet to savoury between each mouthful, this warm and hearty starter is a delight to taste buds with its lightly layered pastilla pastry, its chicken stuffing, eggs, onions and spices without forgetting the subtle mix of cinnamon almonds: subtle but oh how necessary! Whatever the occasion, the Pastilla will always make it better.
More than a delicacy, this is a celebration! Deliciously Moroccan, this pastilla, a must at festivals and special occasions, is as inescapable as it is pleasing. Swinging from sweet to savoury between each mouthful, this warm and hearty starter is a delight to taste buds with its lightly layered pastilla pastry, its chicken stuffing, eggs, onions and spices without forgetting the subtle mix of cinnamon almonds: subtle but oh how necessary! Whatever the occasion, the Pastilla will always make it better.
WELCOME TO CANNES
BAR & COCKTAILS
SALAMA’S SIGNATURE
Cinnamon Jack25€
Jack Apple, Jack Fire, freshly squeezed lemon juice, Fresh Mint leaves, apple juice, Spicy Syrup
Flora25€
Ford’s Gin, Chambord liqueur, freshly squeezed lemon juice, raspberries, strawberry, Mountain Spring Ginger AleLe Nomade25€
Grey Goose Vodka, Frangelico liqueur, basil leaves, passion fruit, coconut syrup, pineapple juice
Take me Pinky25€
Saint James VSOP, chambord liqueur, freshly squeezed lime juice, mint leaves, gum syrup, cranberry juice, raspberries
